Comment vas-tu? How are you? Oui, I am French. I am a French macaron. You know, macarons have been made in Venetian monasteries since the 8th century A.D.

Do you see how deliciously delicate I am, that is from all the egg whites and sugar, spun to make the sweetest biscuit you have ever eaten. But please don’t eat me. I want to be your friend. I have to take care wherever I go because I am so tempting that people and pets want to nibble on my edges.

Do you see how pretty my decorations are? I look like I am ready for a party. I have a recipe for macarons, we could try making some in your kitchen.